This is a philosophy the Leeton Salvation Army is appealing to when it opens its doors to a new food hall later this month. 

The concept behind the food hall isn’t necessarily a new one, but Captain Wendy-Sue Swann is hopeful it will make a difference to residents of all backgrounds.

“If people know what food banks are like in Sydney – it’s a bit like that,” she said. 

“There’s a membership, but it’s open to everyone. There are no restrictions to be a member, except they have to be a local. That includes Narrandera, Barellan, Whitton. Basically anywhere near Leeton.” The process to stock the food hall is underway, with most of the food and produce to be sourced from Foodbank in Sydney, but donations are welcome. 

Those wanting to be involved will pay a minimum amount, which is likely to be around $10. 

“Then they can get a certain amount of items or groceries for that amount,” Captain Swann said.  

The food hall will open at the end of the month, twice a week on a Tuesday from 2pm to 4pm and Thursday from 10am to noon. A free registration day will be held on April 19.

“Obviously we want to reach the people who are really struggling, but we want to stress this is for everyone,” Captain Swann said. 

“I think sometimes people feel if they admit they are struggling it becomes too real. When I was struggling I certainly didn’t want anyone to know. Everyone is doing it tough these days.”

The analogy people should relate to the food hall experience is going to the supermarket and picking up the specials. One doesn’t feel ashamed doing that, so they should about utilizing the food hall. 

“We won't be taking anything away from the supermarkets at all,” Captain Swann said. My idea is if people can get a couple of items cheaper here, they will have more to spend at the supermarket.”